Gratin of Seafood
Use shrimp, firm fleshed fish, salmon, scallops, squid, or whatever you like. Super simple and a wonderful dinner. 12 lg […]
Use shrimp, firm fleshed fish, salmon, scallops, squid, or whatever you like. Super simple and a wonderful dinner. 12 lg […]
Ingredients3 Scotch bonnet peppers, seeded, stemmed, and chopped (substitute habanero peppers if needed) 1/2 cup white balsamic (substitute apple cider
Coconut Curry Salmon Read More »
A great presentation and delicious. Looks fancy but really easy. The orange sauce makes it super special. 2 fish filets.
Fish Filets with Potato Scales Read More »
A delicious and easy summertime dinner. If you don’t want to make the sauce, just buy remoulade or Thousand Island
Very simple and a showstopper Fresh tuna steaks (10 oz)Marinade:1/2 cup honey1/2 cup soy sauce4 cloves garlic (minced fine)Hot sauce
I just kind of made this dish up one night for supper. It is wicked balls good. 3/4 lb medium
Cavatappi pasta with Shrimp Read More »
This makes a lot of sauce so you have plenty to pour over rice the next day. Ingredients 4 salmon
Easy Salmon Coconut Curry Read More »
We absolutely love this dish as either appetizer, part of a tapas menu, or a light meal with lots of
Spanish Garlic Shrimp Read More »
What can I say? Easy and delicious. 2 lbs salmon filets or steaks1/4 cup balsamic vinegar1/4 cup maple syrup2 cloves
Salmon Steaks with Balsamic/Maple Glaze Read More »
Okay, if you like grilled fish and the occasional splurge, I have a recipe for you. Actually, this would probably
Grilled Sea Bass with Garlic/Butter Sauce Read More »