Dessert – Page 3 – Sharper Than Knives

Quick and Easy Stuffed Muffins

2 cups plain flour1 cup sugar2 tsp baking powder1 cup ‘mix in’ (blueberries, chocolate etc)_2 eggs1 cup milk½ cup oil1tsp […]

Better than frozen, almost as fast, twice as good. 2 eggs2 cups All-Purpose flour1 3/4 cups milk1/2 cup vegetable oil1

Sounds weird, tastes amazingGreat when served with fruit, syrup, or jam. 1 pound cottage cheese, drained1 teaspoon salt1 tablespoon all-purpose

1 1/2 cups All-Purpose flour1 cup sugar2 teaspoons baking soda1 teaspoon cinnamon1 teaspoon nutmeg1/2 cup butter, softened2 eggs4 cups finely

Another recipe found in an old recipe collection. 5 eggs1/2 cup butter1 cup sugar2 tablespoons grated lemon peel (about 3

Another family recipe rescued from the homestead. 3 cups sweetened condensed milk3/4 cup freshly squeezed lime juice (from key limes)1/2

1/4 cup butter1/2 cup light brown sugar, firmly packed4 ripe bananas, peeled and split lengthwise1/8 tsp cinnamon1/2 cup white rum1/4

Basic Crepe Batter 3 eggs1/2 cup milk1/2 cup water3 T butter, melted3/4 cup All-Purpose flour1/2 tsp table salt It’s best

It really can’t get much easier than this. 1/2 cup butter, melted1 cup granulated sugar (or less depending on your

These are offered in baskets at Poilane Bakery in Paris. April has loved them ever since visiting the first time.